Ultimate Christmas Cookie Lasagna (Printer-Friendly)
Festive layered dessert with cookie crust, creamy layers, pudding, and colorful sprinkles for holiday enjoyment.
# The Ingredients You'll Need:
→ Base
01 -
36 golden sandwich cookies
02 -
1/2 cup unsalted butter, melted
→ Cream Cheese Layer
03 -
8 oz cream cheese, softened
04 -
1 cup powdered sugar
05 -
1 cup whipped topping
→ Pudding Layer
06 -
2 packages (3.4 oz each) instant vanilla pudding mix
07 -
2 1/2 cups cold milk
→ Topping
08 -
1 cup whipped topping
09 -
1/4 cup golden sandwich cookie crumbs (reserved)
10 -
1/2 cup red and green sprinkles
# Step-by-Step Instructions:
01 -
Crush the golden sandwich cookies into fine crumbs and reserve 1/4 cup for the topping.
02 -
Combine the remaining cookie crumbs with melted butter and press firmly into the base of a 9×13-inch dish to create the crust.
03 -
Beat the softened cream cheese with powdered sugar until smooth, then fold in 1 cup of whipped topping.
04 -
Spread the cream cheese mixture evenly over the cookie crust.
05 -
Whisk the instant vanilla pudding mix with cold milk until thickened, then spread over the cream cheese layer.
06 -
Top with the remaining whipped topping, reserved cookie crumbs, and red and green sprinkles. Refrigerate for at least 2 hours before serving.
# Extra Tips:
01 -
Chilling for a minimum of two hours allows the layers to set for optimal texture.